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Image headerTag: <span>Settimana della Cucina Italiana 2021</span>
Diplomatic Network
7 December 2021
Moscow, Italian culinary traditions on Russian TV

On the occasion of the 6th edition of the Italian Cuisine Week, the Italian Embassy in Moscow, in collaboration with the television programme “The City”, created a special episode dedicated to our culinary tradition. In the programme, which aired on the public TV Moscow24 channel, the Italian Ambassador to Russia, Giorgio Starace, toured the centre […]

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Diplomatic Network
3 December 2021
Cooking show di piatti italiani a Teheran

Un cooking show a Teheran è stato organizzato dall’Ambasciata d’Italia in Iran, in collaborazione con l’Ufficio di Teheran dell’Italian Trade Agency (ITA), in occasione della Settimana della Cucina Italiana nel Mondo. L’iniziativa, che si è svolta ieri, 2 dicembre, presso l’Espinas Palace Hotel, si inserisce in un contesto specifico, in cui il divieto all’importazione di […]

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Diplomatic Network
3 December 2021
Italian Cuisine Week, the ‘’Saveurs d’Italie’’ campaign in Tunis

The “Dolce Italia – Saveurs d’Italie” campaign, aimed to launch 100% Made in Italy brand food products, organised by the Italian Embassy in Tunis and ICE – the Agency for Foreign Promotion and Internationalisation of Italian enterprises, has kicked off in Tunis. The initiative, scheduled to continue until 15 December, is the closing event of […]

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Diplomatic Network
2 December 2021
Week of Italian Cuisine in Baku with starred chef Heinz Beck

The “Week of Italian Cuisine in the World” at Baku lights up with three Michelin stars. In fact, Chef Heinz Beck will be representing the brilliance of the Italian culinary art in Azerbaijan. Healthy cuisine and valorization of production zones, innovation and biodiversity are the key elements of the intense program organized by the Italian […]

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Diplomatic Network
1 December 2021
Niamey: the first edition of “Master Chef Niger”

On the occasion of the Week of Italian Cuisine in the World, the Embassy of Italy in Niamey, in collaboration with the professional training school (AACCES), inaugurated the first edition of “Master Chef Niger” by Marco Ferrari. After receiving specific training on Italian gastronomy from Chef Ferrari, the students assembled before a technical and tasting […]

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Diplomatic Network
1 December 2021
Italian Cuisine Week at Bratislava with Chef Miglioli

The Italian Embassy in Bratislava inaugurated the Week of Italian Cuisine in the World with a Cooking and Tasting Show featuring Michelin-starred chef Marco Miglioli.  In Bratislava, Chef Miglioli realised a menu with Italian and Slovak influences, with a focus on local and sustainable food products, in the presence of representatives of the business sector, […]

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Diplomatic Network
1 December 2021
Italian Cuisine Week: four evenings of food and culture in Riyadh

The Week of Italian Cuisine in the World was celebrated in Riyadh at the residence of the Italian Ambassador, Roberto Cantone, with four evenings in the course of which some typical dishes of our cuisine were presented, reinterpreted in a modern key by the Italian chef from the renowned Al Faisaliah Hotel in Riyadh. Short […]

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Diplomatic Network
30 November 2021
Italian Cuisine Week: workshops and tastings in Nur-Sultan

In Kazakhstan, the initiatives for the Week of Italian Cuisine in the World, offered by the Embassy of Italy in Nur-Sultan, were divided into four main themes: the ingredient; the recipe; the diet; and the table. The opening conference, entitled “Food for Earth. A sustainable and regenerative model of agriculture: from inspiration to action” was […]

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Diplomatic Network
30 November 2021
Week of Italian Cuisine: a competition in Madrid for young chefs

As part of the promotional activities in Spain associated with the Sixth Week of Italian Cuisine, the Italian Embassy in Madrid in launching a competition to “train, give visibility, and offer opportunities” for young chefs wishing to specialise in Italian cuisine. The culinary competition ” Prepara il Tuo Futuro-Nuovi Talenti della Cucina Italiana” [“Prepare Your […]

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Diplomatic Network
29 November 2021
Italian Cuisine Week, “Dinner with Dante” in the United Arab Emirates

“Dinner with Dante”, an evening dedicated to medieval Italian cuisine, was the highlight event sponsored by the Italian Cultural Institute in Abu Dhabi, for the Italian Cuisine Week in the Arab Emirates. On the occasion of the 700th anniversary of the Supreme Poet’s death, Simone Pregnolato, an Italianist from Milan’s Catholic University, introduced the dinner […]

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Diplomatic Network
29 November 2021
Italian Cuisine Week: an Italian “Food Academy” in Kuwait

The Embassy of Italy in Kuwait has signed an initial agreement for the launch of a “Food Academy” that will organise Italian cookery classes and workshops, as well as specialised seminars on nutrition and on the characteristics of Italian agri-food products. It was one of the events for the Week of Italian Cuisine in the […]

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Diplomatic Network
29 November 2021
Week of Italian Cuisine: more than fifty events in Tanzania

For the 2021 Week of Italian Cuisine in the world, there were more than fifty events in Tanzania that fearured the Michelin starred chef Valentino Palmisano and the food influencer Silvia Lazzerini. These two guests of honour provided their contribution to gala dinners, cooking lessons, and other promotional events of Italian cuisine that took place […]

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