{"id":49359,"date":"2020-10-26T16:04:54","date_gmt":"2020-10-26T15:04:54","guid":{"rendered":"https:\/\/www.esteri.it\/sala_stampa\/archivionotizie\/comunicati\/2020\/10\/diplomazia-economica-italiana-26-ottobre-ultime-news-dal-mondo-2\/"},"modified":"2020-10-26T16:04:54","modified_gmt":"2020-10-26T15:04:54","slug":"diplomazia-economica-italiana-26-ottobre-ultime-news-dal-mondo-2","status":"publish","type":"post","link":"https:\/\/www.esteri.it\/en\/sala_stampa\/archivionotizie\/approfondimenti\/2020\/10\/diplomazia-economica-italiana-26-ottobre-ultime-news-dal-mondo-2\/","title":{"rendered":"Italian Economic Diplomacy 26 October: latest world news"},"content":{"rendered":"<div>\n<p paraid=\"1518810775\" paraeid=\"{efa3291e-01ab-49f4-9667-66e4bafbdfa3}{179}\">NORWAY &#8211;\u00a0PRACTICAL GUIDE FOR ITALIAN EXPORTERS IN THE FOOD SECTOR\u00a0\u00a0<\/p>\n<\/div>\n<div>\n<p paraid=\"573166229\" paraeid=\"{efa3291e-01ab-49f4-9667-66e4bafbdfa3}{191}\">The new edition of the <a href=\"https:\/\/amboslo.esteri.it\/ambasciata_oslo\/resource\/doc\/2020\/10\/guida_settore_agroalimentare__ottobre_2020_ultima_versione.pdf\">&#8220;Practical guide for Italian exporters in the agri-food sector in Norway&#8221;<\/a> has been published and is\u00a0now\u00a0available free of charge on the website of the Italian Embassy in Oslo.\u00a0It was developed by our Embassy in Norway and\u00a0by\u00a0the Stockholm Office of the Italian Trade and Investment Agency (ICE).\u00a0<\/p>\n<\/div>\n<div>\n<p paraid=\"964715069\" paraeid=\"{efa3291e-01ab-49f4-9667-66e4bafbdfa3}{214}\">The new guide is part of\u00a0a package of\u00a0actions aimed at relaunching the Italian export\u00a0in line\u00a0with\u00a0the Pact for export\u00a0adopted\u00a0by the Government last June. It provides extensive data and information related to the export of &#8220;Made in Italy&#8221; agri-food products\u00a0to\u00a0Norway. The guide is addressed to\u00a0Italian\u00a0small and\u00a0medium-sized\u00a0enterprises. It offers a framework of guidelines\u00a0for the\u00a0agri-food market in Norway, and it is a tool for consultation and operational support, useful to plan international marketing actions.\u00a0\u00a0\u00a0<\/p>\n<\/div>\n<div>\n<p paraid=\"222665798\" paraeid=\"{1a0e1390-b4ea-4cef-8acc-7a85db86d81a}{7}\">The data and information provided are updated to October 2020 and, therefore, also consider the crisis due to COVID-19 pandemic.\u00a0<\/p>\n<\/div>\n<div>\n<p paraid=\"1333340752\" paraeid=\"{1a0e1390-b4ea-4cef-8acc-7a85db86d81a}{17}\">Particular attention is paid to wine, cheese, olive oil and fruit and vegetable exports,\u00a0but also customs and import regime, certifications and organic labels\u00a0are highlighted,\u00a0as well as\u00a0the opportunities\u00a0for Italian companies\u00a0in the Norwegian market\u00a0and\u00a0the anti-counterfeiting protection tools.\u00a0<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"NORWAY &#8211;\u00a0PRACTICAL GUIDE FOR ITALIAN EXPORTERS IN THE FOOD SECTOR\u00a0\u00a0 The new edition of the &#8220;Practical guide for Italian exporters in the agri-food sector in Norway&#8221; has been published and is\u00a0now\u00a0available free of charge on the website of the Italian Embassy in Oslo.\u00a0It was developed by our Embassy in Norway and\u00a0by\u00a0the Stockholm Office of the [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[3],"class_list":["post-49359","post","type-post","status-publish","format-standard","hentry","category-approfondimenti","tag-diplomazia-economica"],"_links":{"self":[{"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/posts\/49359","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/comments?post=49359"}],"version-history":[{"count":0,"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/posts\/49359\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/media?parent=49359"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/categories?post=49359"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.esteri.it\/en\/wp-json\/wp\/v2\/tags?post=49359"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}