Wee of Italian Cuisine: a masterclass on panettone in Algiers
To mark the end of the Week of Italian Cuisine, on Sunday 28 November the Embassy of Italy in Algeria and the Italian Cultural Institute in Algiers will be holding a masterclass on how to make panettone. The protagonist will be the young Algerian baker Ahmed Nezzar, founder of “Panettone di Ahmed Nezzar”. The programme […]
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