Lisbon, Week of italian cuisine pays a tribut to Rossini
In an event dedicated to Gioachino Rossini, the Italian Embassy in Lisbon opened the Week of Italian Cuisine in the World, which envisages a programme of tastings, debates, workshops and masterclasses on the tastes and local products of our peninsula. In order to highlight the excellence of Made-in-Italy agri-food products, the Embassy united the Italian […]
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