Amatriciana Day in Tokyo, raises over 15,000 euros for Amatrice
The Amatriciana Day, organised in Tokyo as part of the Week of Italian Cuisine in Japan last November, raised more than 15,000 euros for the Amatrice earthquake victims. The initiative was promoted by a group of journalists and Japanese chefs of Italian cuisine and was sponsored and supported by the Italian Embassy. The event, now […]
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