Diplomazia Culturale

Diplomatic Network

24 November 2022

Myanmar: conviviality and solidarity at the Week of Italian Cuisine

The Week of Italian Cuisine organised by the Italian Embassy in Yangon closed with a charity dinner at the Residence of the Chargé d’Affaires, Nicolò Tassoni Estense. The all-Italian menu was prepared by a group of disabled or disadvantaged young apprentice chefs. The event was co-organised with the Myanmar Deaf Chefs Association, founded by the […]

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Diplomatic Network

23 November 2022

Tasting of Italian food and liqueurs in Tbilisi

There was great attendance in Georgia at the initiatives organised for the Week of Italian Cuisine in the World, which featured cultural insights, tastings and special discounts on Italian products offered by a number of partner enterprises. Michelin-starred chef Carlo Cracco took centre stage: for a gala dinner held at Filini Restaurant in Tbilisi, he […]

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Diplomatic Network

23 November 2022

Week of Italian Cousin between inclusivity and tradition in Baghdad

The Week of Italian Cuisine in Baghdad was celebrated and dedicated to gastronomic tradition as well as solidarity through projects for children in need. The protagonists of the events were the chefs of the SEML association (including chefs Tommaso De Rosa and Luigi Malafronte) and the Headmaster of the Hotel High School “de Gennaro” of […]

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Diplomatic Network

23 November 2022

Tunisia: Week of Italian Cuisine dedicated to the Mediterranean

Full calendar of initiatives in Tunisia on the occasion of the 7th Week of Italian Cuisine in the World. At the Residence of the Italian Ambassador in Tunis, Fabrizio Saggio, Michelin-starred chef Domenico Iavarone held two tastings and a cooking show on “tradition and innovation in Italian cuisine”. Moreover, to end the Week, a technical […]

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Diplomatic Network

22 November 2022

​United Arab Emirates – award-winning chefs for Week of Italian Cuisine

The Embassy of Italy in Abu Dhabi has coordinated a number of events organised by Italy’s country promotion system in the United Arab Emirates to coincide with the week of Italian Cuisine. Michelin-starred chefs of the calibre of Heinz Beck, Niko Romito and Cristina Bowerman took centre stage. As Ambassador Lorenzo Fanara underscored, the event […]

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Diplomatic Network

22 November 2022

Week of Italian Cuisine in Tanzania with products from the Marche Region

The Italian Ambassador in Dar es Salaam, Marco Lombardi, expressed deep satisfaction at the success of the Week of Italian Cuisine in the World in Tanzania, organised by the Italian Embassy and the ICE Foreign Trade Agency, in partnership with HYATT, Hamu, Dongwe Blue Jetty and Grandi Viaggi. The event – the Italian Ambassador underscored […]

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Diplomatic Network

21 November 2022

Celebration of the Week of Italian Cuisine in Ghana

The seventh edition of the Week of Italian Cuisine in the World was celebrated in Ghana, with the events dubbed “Gusto Italiano- Italian Taste”, on November 15th, at the Residence of the Italian Ambassador, and “Italian Street Food Festival”, on November 16th, at the Labadi Beach hotel. These events were organized by the Embassy of […]

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Diplomatic Network

21 November 2022

The Week of Italian Cuisine in Thailand

The Week of Italian Cuisine in the World, this year at its seventh edition, was also celebrated in Thailand. Italian Ambassador Paolo Dionisi inaugurated several public food and wine tasting events at the EmQuartier shopping mall in Bangkok with the participation of more than thirty Italian restaurants and importers of Italian products. The programme also […]

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Diplomatic Network

21 November 2022

Several events organised in China for the ​Week of Italian Cuisine in the World

Despite stringent pandemic-related measures in several Chinese cities, Italy took center stage again in China for the 7th edition of the Week of Italian Cuisine in the World which was held from 14 to 20 November on the theme: “Conviviality, sustainability, and innovation: the ingredients of Italian cuisine for people’s health and the protection of […]

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In detail

18 November 2022

Minister Antonio Tajani speaks at the 7th Week of Italian Cuisine in the World

Deputy Prime Minister and Minister of Foreign Affairs and International Cooperation, Hon. Antonio Tajani, spoke at the event on the seventh edition of the Week of Italian Cuisine in the World (SCIM), entitled “Conviviality, sustainability and innovation: the ingredients of Italian cuisine for the health of people and the protection of the planet”.

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Events

18 November 2022

The 7th Week of Italian Cuisine in the World

The 7th edition of the Week of Italian Cuisine in the World, called “Conviviality, Sustainability and Innovation: the ingredients of Italian cuisine for people’s health and the protection of the planet”, will be held today at the Farnesina. The event – moderated by Maddalena Fossati Dondero, Editor-in-Chief of La Cucina Italiana, the event’s media partner, and opened by […]

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In detail

17 November 2022

Days of Italian Training in the World

The final event of the Days of Italian Training in the World is being held today at the Farnesina with Deputy Prime Minister and Minister of Foreign Affairs and International Cooperation, the honourable Antonio Tajani, and Minister of Education and Merit, Prof. Giuseppe Valditara in attendance. The first official event devoted to the Italian Training System in the World gave an opportunity for meetings and discussions […]

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