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22 November 2021
Brussels: round table on the energy transition

On 17 November, as part of the “green” economic diplomacy initiatives, the Embassy of Italy in Brussels, in collaboration with the Permanent Representation of Italy in Brussels, and the energy infrastructure operator SNAM, convened a round table on the energy transition and on the role of hydrogen in decarbonising the energy, industrial, and transport sectors, […]

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22 November 2021
The Adriano Olivetti exhibition lands in Portugal

The exhibition on the industrialist Adriano Olivetti entitled “Universo Olivetti. Community as a concrete utopia” is coming to Portugal, to Matosinhos, in the north of the country. It will be displayed at the “Casa do Design” from 26 November to 23 January 2022. The exhibition, organised by the Italian Cultural Institute in Lisbon, under the […]

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22 November 2021
Italian Cuisine Week: an event in Detroit against waste

The Week of Italian Cuisine in the World opened in Detroit with a webinar, produced by Andrea Segrè of the University of Bologna, about the benefits of the Mediterranean Diet and how it fosters and facilitates the transition toward sustainable food systems and the reduction of food waste. The Italian Consul, Paola Allegra Baistrocchi, introduced […]

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22 November 2021
Sydney, a video on violence against women

On the occasion of the International Day against Violence against Women, celebrated on 25 November, the Italian Cultural Institute of Sydney presents a video entitled “25 November 2021” by multidisciplinary artist Emilia Persenico. It is an initiative that aims to raise awareness of a social problem sadly echoed in the international news with increasing frequency: […]

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22 November 2021
Morocco: numerous events for the Week of Italian Cuisine

From 22 to 28 November, in Morocco, the sixth “Week of Italian Cuisine in the World” will be dedicated to the theme of “Tradition and perspectives of Italian cuisine: the awareness and enhanced appreciation of food sustainability” with a rich programme of cultural and trade promotion initiatives throughout the country, promoted by the Italian Embassy […]

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19 November 2021
Ambassador Falcinelli’s mission to Crete

The Italian Ambassador to Athens, Patrizia Falcinelli, went on a mission to Crete this week. The Ambassador reached the island, the fifth largest in the Mediterranean Sea, together with the Head of the 3rd Department of the General Command of the Capitaneria di Porto (Harbour Masters), Admiral Aulicino, onboard an ATR 42 flight of the […]

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19 November 2021
Miami and San Francisco celebrate the Italian language

The Italian Consulate General in Miami and the one in San Francisco have organized an interesting program of initiatives in their respective areas dedicated to Dante Alighieri on the occasion of the Week of the Italian Language. An exhibition on fashion at the time of Dante Alighieri was hosted by the Marangoni Institute and produced […]

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19 November 2021
Diary of Ornament by Iacurci enters the Farnesina Collection

The Farnesina Collection has been enriched with a new project: “Diary of Ornament”, by the famous street artist Agostino Iacurci. It consists of a series of paintings inspired by the urban landscape of Brooklyn, where Iacurci has lived: details that he photographed and collected during his journey from home to the studio, later reproduced as […]

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19 November 2021
Madrid: the director Giuseppe Piccioni awarded at the Festival of Italian Cinema

Organised by the Italian Cultural Institute under the aegis of the Italian Embassy in Madrid, this year’s Festival of Italian Cinema will be giving this year’s Lifetime Achievement Award to the director Giuseppe Piccioni. Trained at the Gaumont Italia film school that was created and directed by Renzo Rossellini, Piccioni has received numerous international awards, […]

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19 November 2021
Italian Cuisine Week in Poland: seminars, tutorials and tastings

The Italian Embassy in Poland has presented an exciting program of initiatives to be held throughout that country on the occasion of the 6th edition of the Week of Italian Cuisine in the World. There will be lectures, seminars, practical courses and tastings, open to the public or to experts in the sector, held in […]

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