The Italian culinary tradition stars in Algeria
On the occasion of the Week of the Italian Cuisine in the World, the Italian Embassy in Algiers has devised a programme full of activities to present and illustrate the Italian culinary and gastronomic tradition. Guest of honour will be Chef Giuseppe D’Alessio of the Settimo restaurant in Rome. The events were organised together with […]
Read morePrague celebrates Baroque architect Jan Blažej Santini Aichel
On the 300th anniversary of the death of Jan Blažej Santini Aichel (1677-1723), the great Czech Baroque architect of Italian origin, the Italian Cultural Institute of Prague organised the conference “Un mistero chiamato Santini, 300 anni dopo” (A Mystery Called Santini, 300 Years Later). The event was held in the Institute’s Baroque Chapel and featured […]
Read moreThe Greccio Nativity scene on display at the Vatican
Italy will be the guest of honour at the 6th edition of the international exhibition “100 Presepi in Vaticano” (100 Nativity Scenes in the Vatican) with the Greccio Nativity (RI). The event will take place from 8 December 2023 to 7 January 2024 under the Bernini colonnade in Saint Peter’s Square. Every year, the Dicastery for Evangelisation […]
Read moreUkraine, Italian cuisine at the service of solidarity
In Ukraine, the Week of the Italian Cuisine in the World has a special significance: that of solidarity. “In the light of the dramatic context of Russian aggression, and the strong desire of the Ukrainian people for a return to normality, in Kyiv we are interpreting this year’s theme in a social key: well-being with […]
Read moreWeek of the Italian Cuisine in Kosovo – between taste and health
Training, health, taste. These are the ingredients of the “Week of the Italian Cuisine in Kosovo” (13-19 November), organised by the Italian Embassy in Pristina and the Italian Trade Agency (ICE) to promote the very best that the “Made in Italy” food and wine industry and know-how has to offer. The theme of the 2023 […]
Read moreWeek of the Italian Cuisine, Lombard tradition in Sydney
To celebrate the 8th edition of the Week of the Italian Cuisine in the World, the Italian Cultural Institute of Sydney and the Italian Trade Agency (ICE) in Sydney are presenting the event “Perle culinarie della Lombardia orientale: un viaggio gourmet” (Culinary Gems of East Lombardy: A Gourmet Expedition). Scheduled for 15 November, the event […]
Read moreThe “Gusto! Gli italiani a Tavola. 1970 – 2050” exhibition displayed in Tunis
The exhibition “Gusto! Gli italiani a Tavola. 1970 – 2050” (Taste! Italians at the table. 1970 – 2050), organised by the Italian Cultural Institute of Tunis and the first of a trilogy of exhibitions that M9 – Museo del ‘900 is dedicating to great Italian passions for an exchange between the past, present, future, scientific […]
Read moreBratislava, exhibition “Italian Excellencies. Characters for Italo Calvino”
In the presence of the Italian Ambassador in Bratislava Catherine Flumiani, the exhibition “Eccellenze italiane – Figure per Italo Calvino” (Italian Excellencies – Characters for Italo Calvino) has been inaugurated at the Department of Philosophy of the Comenius University. The exhibition has been realised in collaboration with the Italian Cultural Institute of Bratislava and the […]
Read moreAbu Dhabi, solo exhibition by Marinella Senatore
The Italian Cultural Institute of Abu Dhabi will host, in collaboration with Galleria Mazzoleni, London-Turin, “I Contain Multitudes”, Marinella Senatore’s first solo exhibition in the United Arab Emirates. The exhibition will be open to the public from 20 to 26 November, coinciding with Abu Dhabi Art, the prestigious annual fair, now in its 15th edition, […]
Read moreLa Paz, school block inaugurated in the Munaypata district
Ambassador Fabio Messineo took part in the inauguration of a large, well-equipped artistic-technological school block in La Paz, in the Munaypata district, intended to serve the local educational unit of the Don Bosco Schools network, a great testimony of Italian-Bolivian friendship. The work, which has been completed in just one year, was financed largely by […]
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