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Image headerPromozione Integrata

Promozione Integrata

In detail
27 November 2019
Italian Cuisine Week: focus on the EU Agencies in the Netherlands

The 4th edition of the Italian Cuisine Week in the Netherlands envisaged more than 20 gastronomy and cultural events organised by the Italian Embassy in synergy with the Chamber of Commerce and the Italian Cultural Institute with the aim of promoting Italian agri-food products through an all-round promotional approach. The European agencies and International Organizations […]

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In detail
27 November 2019
Italian Cuisine Week: Iran focuses on organic farming​

Over 30​ Iranian farming businesses showed an interest for the organic farming certification system at the end of the relevant Seminar hosted at the Tehran Chamber of Commerce and held by the Italian expert Alberto Bergamaschi within the framework of the Italian Cuisine Week in the World.    The thematic masterclasses raised the interest of […]

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Diplomatic Network
26 November 2019
Heading: Del Re opens Italy-Africa Business Week in Milan

Deputy Minister Emanuela Del Re opened the Italy- Africa Business Week today in Milan. The event is designed to boost business relations and economic cooperation with the African continent. Del Re highlighted the growing trade volume with Africa, underlining that “Italy was the third biggest investor in the continent in 2016, ” ranking first among […]

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Press Releases
26 November 2019
Heading: Del Re opens Italy-Africa Business Week in Milan

Deputy Minister Emanuela Del Re opened the Italy- Africa Business Week today in Milan. The event is designed to boost business relations and economic cooperation with the African continent. Del Re highlighted the growing trade volume with Africa, underlining that “Italy was the third biggest investor in the continent in 2016, ” ranking first among […]

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In detail
25 November 2019
Italian Cuisine Week: Yangon hosts a Renaissance dinner in honour of Leonardo

A gala dinner with a special Renaissance menu to celebrate the anniversary of the death of Leonardo da Vinci was the highlight of the Italian Cuisine Week in Yangon. In addition, the evening’s programme also saw all the city’s Italian restaurants offer ‘dedicated’ menus at special prices to exalt the qualities of our food and […]

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In detail
22 November 2019
​Italian Cuisine Week in Rabat: food education and culture of taste

The Italian Embassy in Rabat crafted a programme of events to celebrate Italy’s Cuisine Week in conjunction with the Consulate General in Casablanca, the Italian Trade Agency – ICE, the Italian Institute of Culture, the Italian Chamber of Commerce in Morocco (CCIM) and the Dante Alighieri Committee in Casablanca. The Week started with a gala […]

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In detail
21 November 2019
Italian Cuisine Week: Armenia hosts a seminar on food security

Food security, economic growth and developing human capital are the topics of the conference organised in Yerevan by the Italian Embassy in Armenia together with the World Food Program Armenia to celebrate the Italian Cuisine Week in the World. Private sector companies and international experts from Armenia, China, the EU, Italy and the Russian Federation […]

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In detail
20 November 2019
A series of demonstrations at Palazzo Metternich in Vienna to celebrate Italy’s Cuisine Week in the World

An olive oil tasting course geared towards Austrian operators in the industry will kick off the programme of events. The course will be held by Marcello Scoccia, professional taster and vice president and panel leader of the Italian National Organisation of Olive Oil Tasters (ONAOO).  “From narration to taste in Italian cuisine”, an inspiring trip […]

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