Promozione Integrata

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23 November 2016

Roadshow for the Internationalisation of Companies – Minister Gentiloni is in Palermo today to open the Foreign Ministry’s event

Italy’s “internationalisation” instruments include offering support to the local companies with sufficient potential to expand to foreign markets. This is the aim of the Roadshow for Internationalisation promoted by the Ministry of Foreign Affairs and by the Ministry of Economic Development, the ICE-Foreign Trade Agency, SACE and SIMEST and being presented today in Palermo to […]

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22 November 2016

Italy – Vietnam. Rome and Hanoi confirm scientific and technological cooperation agreements

Concurrently with the state visit of the President of the Socialist Republic of Vietnam Tran Dai Quang, and within the framework of meetings organised by Italian institutions with a view to enhancing  economic, scientific and industrial partnership opportunities, between the two countries, Italy and Vietnam signed the 6th bilateral Executive Protocol for Scientific and Technological Cooperation, on 22 November […]

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22 November 2016

Altagamma Foundation and FCA sign MOUs with Farnesina

Two Memorandums of Understanding have been signed today at the Farnesina between the Ministry of Foreign Affairs and International Cooperation (MAECI) and the Altagamma Foundation and between MAECI and Fiat Chrysler Automobiles (FCA). The MoUs were signed by Minister Paolo Gentiloni and the President of Altagamma, Andrea Illy, and the FCA’s Chief Operating Officer for Europe, Africa and […]

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22 November 2016

Argentina – “Why Italians Like to Talk about Food” presented in Cordoba

To celebrate the 1st Week of Italian Cuisine in the World, Elena Aleksandrovna Kostjoukovic will present her book “Perché agli italiani piace parlare del cibo” (“Why Italians Like to Talk about Food”) on Wednesday, 23 November at 7:30 p.m. at the Italian Cultural Institute in Córdoba, Argentina. The writer will guide participants along an itinerary […]

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22 November 2016

Greece – Week of Italian Cuisine in the World spans from cinema to archaeology

The Italian Embassy in Greece presents the initiatives organised for the Week of Italian Cuisine in the World (November 21-27) with the following post: “Being convinced that gathering around a table during the festivities and big occasions anywhere in the World, but especially in Italy and in Greece, means rediscovering traditions, shared values and an […]

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18 November 2016

Australia – “Buonissimo! Simple, healthy and delicious Italian food”

The Italian Institute of Culture in Sydney, that has always been active in promoting Italian cuisine, has organized an evening event for the Week of Italian Cuisine in the World entitled “Buonissimo! Simple, healthy and delicious Italian food“. The title itself is a tribute to our excellent cuisine made up of recipes that use essential […]

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17 November 2016

Canada: the first “Week of Italian Cuisine in the World” kicks off with an agenda of more than 40 initiatives

The countdown has begun for the launch of the first edition of the “Week of Italian Cuisine in the World” (21-27 November), an initiative promoted by the Foreign Ministry in conjunction with the Ministry of Agricultural, Food and Forestry Policies and the Ministries of Education and Economic Development. The aim of the initiative is to […]

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17 November 2016

Georgia, MoMA of Tbilisi hosts “60 Years of Made-in-Italy”

Tbilisi pays tribute to Italian fashion by hosting the retrospective exhibition, “60 years of Made-in-Italy”, at the MoMA (Museum of Modern Art) from 15 November 2016 to 10 January 2017. The exhibition was inaugurated by the Minister of Culture of Georgia, Mikheil Giorgadze, in the presence of Deputy Mayor Nina Khatiskatsi, the Italian Ambassador, Antonio […]

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15 November 2016

The promotion of Brand Italy abroad also leverages football

The signing of the Cooperation Programme between the Ministry of Foreign Affairs and International Cooperation and the Italian Football Federation (FIGC) in Milan today, officialised the cooperation between the two organisations, which is grounded on four strategic pillars: the Foreign Ministry’s support for the candidacies of Italy as the venue for football events; capitalising on […]

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15 November 2016

South Africa – Emilia Romagna unveiled in Pretoria between food and music

“Cucina all’Opera – Musica e Cibo in Emilia Romagna” (“Cooking at the Opera – Music and Food in Emilia Romagna”) is the title of the book that will be presented on 23 November in Pretoria. For the first Week of Italian Cuisine in the World – which will kick off on the 21st and end on […]

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11 November 2016

United Kingdom – Umbria back in centre stage at London’s World Travel Market

The Region of Umbria wants to get back on centre stage as a tourist destination. This is the message that Umbria launched at London’s World Travel Market, one of the most important international events for tour operators, which attracts 50,000 participants from 182 countries and more than 100,000 visitors. It offers and international showcase in […]

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11 November 2016

China – Chef Cracco for ‘Week of Italian Cuisine in the World’

Truffles, olive oil, typical regional products, great chefs, films that celebrate Italian cuisine, and new initiatives, like matching gastronomy with design, are all part of the 14 events taking place in Beijing on Nov 21-27 for the “Week of Italian Cuisine in the World”. The event was officially launched in Rome on Oct. 26 at […]

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