World Food Day (Rome, 16 October 2013) – Accreditation
On Wednesday 16 October 2013 an international conference on “Global food losses and waste: from reduction to prevention for a sustainable agro-food system” will take place at the FAO headquarters in Rome. The conference, a World Food Day initiative, will begin at 14.00. The conference, organised by the Foreign Ministry’s Directorate General for Development Cooperation, […]
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