Promozione Integrata

In detail

26 November 2019

Italian Cuisine Week lands in Kenya to promote a healthy lifestyle with Artusi and Cucchiaio d’Argento

A class of young aspiring chefs in the kitchen, a menu rigorously inspired by Italian cuisine, an exceptional jury panel chaired by the Italian Ambassador to Kenya, Alberto Pieri: these are the ingredients of the special event organised by Alice for Children charitable association. The event which took place a few days ago in Nairobi […]

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Diplomatic Network

26 November 2019

Heading: Del Re opens Italy-Africa Business Week in Milan

Deputy Minister Emanuela Del Re opened the Italy- Africa Business Week today in Milan. The event is designed to boost business relations and economic cooperation with the African continent. Del Re highlighted the growing trade volume with Africa, underlining that “Italy was the third biggest investor in the continent in 2016, ” ranking first among […]

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Press Releases

26 November 2019

Heading: Del Re opens Italy-Africa Business Week in Milan

Deputy Minister Emanuela Del Re opened the Italy- Africa Business Week today in Milan. The event is designed to boost business relations and economic cooperation with the African continent. Del Re highlighted the growing trade volume with Africa, underlining that “Italy was the third biggest investor in the continent in 2016, ” ranking first among […]

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In detail

25 November 2019

Italian Cuisine Week: Yangon hosts a Renaissance dinner in honour of Leonardo

A gala dinner with a special Renaissance menu to celebrate the anniversary of the death of Leonardo da Vinci was the highlight of the Italian Cuisine Week in Yangon. In addition, the evening’s programme also saw all the city’s Italian restaurants offer ‘dedicated’ menus at special prices to exalt the qualities of our food and […]

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In detail

25 November 2019

Italian Cuisine Week: regional wine and food experinces and Italian wine promoted in Copenhagen

From 18 to 24 November, Copenhagen hosted several activities promoted for the 4th edition of the Italian Cuisine Week in the World. Italy’s culinary excellence, in which tradition and innovation blend harmoniously, is particularly appreciated in the capital of the New Nordic Cuisine.   The first event was organised by the Italian Chamber of Commerce […]

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In detail

22 November 2019

​Italian Cuisine Week in Rabat: food education and culture of taste

The Italian Embassy in Rabat crafted a programme of events to celebrate Italy’s Cuisine Week in conjunction with the Consulate General in Casablanca, the Italian Trade Agency – ICE, the Italian Institute of Culture, the Italian Chamber of Commerce in Morocco (CCIM) and the Dante Alighieri Committee in Casablanca. The Week started with a gala […]

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In detail

22 November 2019

Italian Cuisine Week in the World: Oslo showcases the best of Italy’s wine and food products

The Italian Embassy and the Italian Cultural Institute in Oslo put together a rich programme of events to celebrate the Italian Cuisine Week in Norway. An evening dedicated to “A taste of Italy” took the Norwegian audience on a virtual journey through vineyards from Piedmont and Tuscany to Sicily, illustrating Italian wine and food tradition. […]

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In detail

21 November 2019

Week of Italian Cuisine: a major event was held in Lima to celebrate Italian premium food and wine​

​On the occasion of the 4th Week of Italian Cuisine in the World, the Embassy of Italy in Lima, in collaboration with the Italian Cultural Institute and the ICE – Italian Agency for Foreign Trade, organized a series of initiatives aimed at spreading the culture of taste, at emphasizing how important it is to educate […]

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In detail

21 November 2019

Italian Cuisine Week: Armenia hosts a seminar on food security

Food security, economic growth and developing human capital are the topics of the conference organised in Yerevan by the Italian Embassy in Armenia together with the World Food Program Armenia to celebrate the Italian Cuisine Week in the World. Private sector companies and international experts from Armenia, China, the EU, Italy and the Russian Federation […]

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In detail

20 November 2019

A series of demonstrations at Palazzo Metternich in Vienna to celebrate Italy’s Cuisine Week in the World

An olive oil tasting course geared towards Austrian operators in the industry will kick off the programme of events. The course will be held by Marcello Scoccia, professional taster and vice president and panel leader of the Italian National Organisation of Olive Oil Tasters (ONAOO).  “From narration to taste in Italian cuisine”, an inspiring trip […]

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In detail

20 November 2019

Italy’s Cuisine Week in the World: Berlin focuses on education and conviviality to celebrate

The Italian Embassy in Berlin organised two opening events based on the theme “Food Education: the Culture of Taste” on 11 and 12 November 2019 to mark the fourth Italy’s Cuisine Week in the World, in association with Casa Artusi and the Emilia-Romagna Region. The event “A Taste of Italy – Emilia Romagna’s Food Valley meets […]

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Diplomatic Network

20 November 2019

Brazil: Sereni focuses on development and sustainability

Brazil; Sereni highlights cooperation in sustainable environmental and social development Deputy Minister of Foreign Affairs Marina Sereni said that “the ‘Consorcio Nordeste’ experience was highly innovative and interesting” when she met the governors of the Consortium that grouped together nine states in eastern Brazil last July at the Ministry of Foreign Affairs and International Cooperation.  The visit […]

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